Estimating food industry by-products in the EU: a comprehensive assessment to support the circular bioeconomy

Raimonda Soloha (Co-author)
Lukaša, L. K. (Co-author)
Dāce, E. (Invited speaker)

Activity: Talk or presentation types › Invited talk

Period	13 Dec 2024
Event title	Dialogs ar zinātni: Aktuāli projekti un pētījumi atkritumu apsaimniekošanas jomā
Event type	Webinar
Location	LatviaShow on map
Degree of Recognition	National

Keywords

Biotechnology
By-product
Circular bioeconomy
Food processing
Value-added products
Waste quantification

Field of Science

2.7 Environmental engineering
2.9 Industrial biotechnology

Documents & Links

https://wastetoresources.kem.gov.lv/pasakumi?year=2024

Related content

Publications
Assessment and bio-valorisation of by-products from food industry in Europe
Research output: Contribution to conference › Abstract › peer-review