Human Milk Iodine Concentration as a Biomarker of Iodine Status in Lactating Women and Exclusively Breastfed Infants

Datasets provide data regarding iodine concentration in mature (at least 28 days post-partum) human milk samples among lactating women in Latvia, as well as dietary data collected using the 72-hour food diary and food frequency questionnaire (FFQ). The datasets also include information about participants' anthropometric, sociodemographic characteristics, information regarding salt, iodine consumption habits, etc.