Agriculture & Biology
Absidia
9%
Aspergillus
6%
autumn
10%
bacteria
11%
biotechnology
16%
blood
5%
bovine mastitis
22%
cattle
5%
cell-mediated immunity
19%
coagulase negative staphylococci
8%
cows
47%
dairy cows
14%
dairy farming
9%
farms
25%
fungi
10%
Geotrichum
5%
glycopeptides
32%
herd size
27%
herds
16%
immune response
14%
immunomodulation
23%
Kocuria kristinae
12%
lactic acid
24%
Lactobacillus
19%
Latvia
13%
leukocytes
7%
lymphocyte count
10%
lysozyme
26%
macrophages
5%
mammary glands
20%
mastitis
55%
microbiological quality
18%
microorganisms
8%
milk
40%
molds (fungi)
27%
Mucor
8%
neutrophils
10%
organic production
18%
pathogens
7%
Penicillium
6%
raw milk
26%
sampling
19%
somatic cell count
27%
Staphylococcus aureus
9%
summer
8%
udder quarters
8%
udders
19%
veterinary medicine
20%
winter
10%
yeasts
12%
Medicine & Life Sciences
Absidia
9%
Aspergillus
6%
Bacteria
17%
Bacteriocins
5%
Bovine Mastitis
6%
Cattle
28%
Cell Count
6%
Citrobacter freundii
6%
Coagulase
19%
Cytokines
10%
Farms
6%
Fungi
23%
Glycopeptides
25%
Human Mammary Glands
19%
In Vitro Techniques
7%
Lactobacillales
11%
Lactobacillus helveticus
29%
Latvia
12%
Leukocytes
9%
Mastitis
44%
Milk
65%
Mucor
8%
Organic Agriculture
100%
Penicillium
7%
Probiotics
9%
Saline Solution
5%
Serratia liquefaciens
8%
Staphylococcus
8%
Staphylococcus aureus
10%
Staphylococcus haemolyticus
7%
Stem Cells
6%
Suspensions
11%
Yeasts
12%
Earth & Environmental Sciences
autumn
8%
cell
5%
dairy farm
11%
farm
32%
fungus
15%
microorganism
8%
milk
56%
organic farming
24%
pathogen
5%
summer
5%
winter
7%
yeast
15%