Projects per year
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Dive into the research topics where Ksenija Nikolajeva is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Projects
- 2 Active
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SYSTEMIC: An integrated approach to the challenge of sustainable food systems: adaptive and mitigatory strategies to address climate change and malnutrition
Alem, H., Meija, L., Havensone, G. & Nikolajeva, K.
European Regional Development Fund, National public funding
1/07/20 → 30/06/23
Project: EU Structural Funds › ERDF
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Excess Weight, Dietary Habits and Vitamin D and Omega-3 Fatty Acid Status in Pregnancy
Meija, L., Lazdāne, G., Cauce, V., Ķīse, L., Klaramunta-Antila, K., Piskurjova, A., Bule, V., Rezgale, R., Kalvāne, M., Aizbalte, O., Laugale-Vielande, L. & Nikolajeva, K.
1/01/20 → 30/06/23
Project: Fundamental and Applied Research Programme
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Gestational Weight Gain and Fatty Acids Profile in Pregnant Women in Latvia
Meija, L., Nikolajeva, K., Rezgale, R., Cauce, V. & Lazdāne, G., 2022, In: Obesity. 30, S1, p. 200-200 1 p., 363.Research output: Contribution to journal › Meeting Abstract › peer-review
Open Access -
PRE-PREGNANCY BMI AND VITAMIN D STATUS IN PREGNANT WOMEN IN LATVIA
Piskurjova, A., Nikolajeva, K., Kalvāne, M., Cauce, V. & Meija, L., 2022, (Accepted/In press) In: Clinical Nutrition ESPEN.Research output: Contribution to journal › Meeting Abstract › peer-review
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BREASTFEEDING PRACTICE AMONG MOTHERS IN LATVIA
Piskurjova, A., Aizbalte, O., Ņikuļcova, K., Meija, L. & Cauce, V., 2021, p. 194-194.Research output: Contribution to conference › Abstract
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ANTIOXIDANT AND ANTIRADICAL PROPERTIES OF FRESHLY SQUEEZED AND INDUSTRIALLY PRODUCED POMEGRANATE JUICE
Nikulcova, K., Kustovs, D. & Šķesters, A., 2020, p. 82-82.Research output: Contribution to conference › Abstract › peer-review
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Physiological effects of sustainable diets during pregancy and lactation
Nikulcova, K. & Meija, L., 2020, p. 47.Research output: Contribution to conference › Abstract › peer-review
Open Access