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Development of methodology for measurements of food waste levels, data collection and analysis

  • Dāce, Elīna (Project leader)
  • Melnalksne, Zanda (Expert)
  • Soloha, Raimonda (Expert)

    Project Details

    Description

    Development of methodology for measurements of food waste levels, data collection and analysis
    Short titleVARAM
    StatusFinished
    Effective start/end date18/09/2330/04/25

    Collaborative partners

    Total Funding

    • Ministry of Environmental Protection and Regional Development of the Republic of Latvia: €99,952.17

    UN Sustainable Development Goals

    In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This project contributes towards the following SDG(s):

    1. SDG 2 - Zero Hunger
      SDG 2 Zero Hunger
    2. SDG 12 - Responsible Consumption and Production
      SDG 12 Responsible Consumption and Production

    Keywords

    • food supply chain
    • food waste
    • food industry
    • food services
    • waste measurement
    • retail
    • agriculture

    Field of Science

    • 5.7 Social and Economic geography
    • 2.7 Environmental engineering
    • 5.9 Other social sciences

    Research economic activity type

    • Economic activity

    Smart specialization area

    • 6. Social sciences and humanities as fields with horizontal impact on RIS3

    Research category

    • Industrial research

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