Staff mobility between Riga Stradins University and University of Iceland to establish scientific collaboration in the nutrition field

The aim of the project is to exchange of knowledge and experience between academic and administrative personnel Riga Stradins University and University of Iceland. It will enhance the study quality, will improve the contents of studies courses, study methods and knowledge transfer to labour market and also will help to integrate the research in the learning processes. The main tasks of the project are to exchange experience of organizing courses in nutrition field, to improve course contents, to define the direction of academic and scientific collaboration, and to review of possibilities of bilateral mobilities of students. The project results are integrating of acquired knowledge, skills and competencies in the content and implementation of nutrition courses, establishing further collaboration among the Higher Education Institutions by including regular mobilities of students and academic personnel and also to define academic and scientific collaboration directions.