Analysis of dietary habits in Latvian general population in respect to adherence to Medīterranean diet

Liene Sondore, Ilze Indriksone-Gromova, Ilva Daugule, Inese Poļaka, Sergejs Paršutins, Ilona Kojalo, Mārcis Leja, Ineta Jurkevica, Daiga Šantare

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Pharmacology, Toxicology and Pharmaceutical Science

Biochemistry, Genetics and Molecular Biology

Arts and Humanities

Food Science