Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015)

Original language	English
Article number	64
Pages (from-to)	458
Journal	Acta Alimentaria
Volume	45
Issue number	3
DOIs	https://doi.org/10.1556/066.2016.45.3.19
Publication status	Published - Sept 2016

Field of Science*

• 2.11 Other engineering and technologies
• 1.6 Biological sciences

Publication Type*

• 1.1. Scientific article indexed in Web of Science and/or Scopus database

Access to Document

• 10.1556/066.2016.45.3.19

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Kleiner, D., Kurucz, D., Bersenyi, A., Szentmihalyi, K., Skesters, A., Zuka, L., & Blazovics, A. (2016). Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015). Acta Alimentaria, 45(3), 458. Article 64. https://doi.org/10.1556/066.2016.45.3.19

Kleiner, D. ; Kurucz, D. ; Bersenyi, A. et al. / Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015). In: Acta Alimentaria. 2016 ; Vol. 45, No. 3. pp. 458.

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title = "Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015)",

author = "D. Kleiner and D. Kurucz and A. Bersenyi and K. Szentmihalyi and A. Skesters and L. Zuka and A. Blazovics",

year = "2016",

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doi = "10.1556/066.2016.45.3.19",

language = "English",

volume = "45",

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issn = "0139-3006",

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Kleiner, D, Kurucz, D, Bersenyi, A, Szentmihalyi, K, Skesters, A, Zuka, L & Blazovics, A 2016, 'Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015)', Acta Alimentaria, vol. 45, no. 3, 64, pp. 458. https://doi.org/10.1556/066.2016.45.3.19

Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015). / Kleiner, D.; Kurucz, D.; Bersenyi, A. et al.
In: Acta Alimentaria, Vol. 45, No. 3, 64, 09.2016, p. 458.

Research output: Contribution to journal › Erratum › peer-review

TY - JOUR

T1 - Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015)

AU - Kleiner, D.

AU - Kurucz, D.

AU - Bersenyi, A.

AU - Szentmihalyi, K.

AU - Skesters, A.

AU - Zuka, L.

AU - Blazovics, A.

PY - 2016/9

Y1 - 2016/9

U2 - 10.1556/066.2016.45.3.19

DO - 10.1556/066.2016.45.3.19

M3 - Erratum

SN - 0139-3006

VL - 45

SP - 458

JO - Acta Alimentaria

JF - Acta Alimentaria

IS - 3

M1 - 64

ER -

Kleiner D, Kurucz D, Bersenyi A, Szentmihalyi K, Skesters A, Zuka L et al. Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015). Acta Alimentaria. 2016 Sept;45(3):458. 64. doi: 10.1556/066.2016.45.3.19