Does probiotic yeast act as antigenotoxin?

MM Toma; J Raipulis; I Kalnina; R Rutkis

Does probiotic yeast act as antigenotoxin?

MM Toma, J Raipulis, I Kalnina, R Rutkis

Research output: Contribution to journal › Article › peer-review

5 Citations (Scopus)

Original language	English
Pages (from-to)	301-305
Journal	Food Technology and Biotechnology
Volume	43
Issue number	3
Publication status	Published - 2005
Externally published	Yes
Event	19th International ICFMH Symposium Food Micro 2004 - Portoroz, Slovenia Duration: 12 Sept 2004 → 16 Sept 2004 Conference number: 19 https://research.wur.nl/en/publications/the-effect-of-pre-culturing-conditions-on-the-lag-time-and-growth

Keywords*

Saccharomyces boulardii
genotoxins
SOS chromotest
antigenotoxicity

Field of Science*

2.11 Other engineering and technologies
3.1 Basic medicine

Publication Type*

3.1. Articles or chapters in proceedings/scientific books indexed in Web of Science and/or Scopus database

Cite this

@article{8fa7583ad2094552acf6ba111fc79b8e,

title = "Does probiotic yeast act as antigenotoxin?",

keywords = "Saccharomyces boulardii, genotoxins, SOS chromotest, antigenotoxicity",

author = "MM Toma and J Raipulis and I Kalnina and R Rutkis",

year = "2005",

language = "English",

volume = "43",

pages = "301--305",

journal = "Food Technology and Biotechnology",

issn = "1330-9862",

publisher = "University of Zagreb",

number = "3",

note = "19th International ICFMH Symposium Food Micro 2004 ; Conference date: 12-09-2004 Through 16-09-2004",

url = "https://research.wur.nl/en/publications/the-effect-of-pre-culturing-conditions-on-the-lag-time-and-growth",