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Lonicera caerulea L. as a Source of Biologically Active Compounds for the Enrichment of Fermented Milk Product

  • Dalija Seglina*
  • , Inta Krasnova
  • , Sanita Alsina
    • *Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

2 Citations (Scopus)
70 Downloads (Pure)

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