Nutritional composition of freshly harvested and stored Latvian potato (Solanum tuberosum L.) varieties depending on traditional cooking methods

Irisa Murniece (Corresponding Author), Daina Karklina, Ruta Galoburda, Dace Santare, Ilze Skrabule, Helena S. Costa

Research output: Contribution to journal › Article › peer-review

76 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Nutritional composition of freshly harvested and stored Latvian potato (Solanum tuberosum L.) varieties depending on traditional cooking methods'. Together they form a unique fingerprint.

Food Science